Last week I was on the hunt for a torch. We’re talking a mega torch for singeing things like meringue or warming up the bowl of a mixer to get butter to room temperature faster. I’d say a torch, mixer, whisk, zester and a spatula are the top tools I use in the kitchen. Luckily my lemon tarts have been…
You wouldn’t imagine the craziness that happens in the expat community in France come Thanksgiving. The big questions: Where to find pumpkin puree and a Turkey!? Turkey aka dinde is actually pretty popular in France, but not the whole bird. I read a funny article the other day about a family that had ordered a turkey from their local farmer…
Day 12! The day of two posts (since I missed yesterdays-whoops!)! After an insane Saturday filled with not one but two parties, wedding dress shopping for a friend, an amazing lunch and dinner, and a night of karaoke, I was ready for something a little more low key on Sunday. Luckily I woke up to my absolute favorite- pumpkin muffins!…
Haven’t you always wondered if those recipes you’re constantly pinning on Pinterest are any good? Well I’m here for you! With more than 600 food related pins, I’m a bit obsessed. 😀 Some look incredible, other’s I’m a bit skeptical of so let’s try some out! I’ll let you know what I think and if you should try them out too. First…
Hello! It’s been a little while since I’ve blogged. Works been absolutely crazy with launching a new client, training a huge team of new folks, and all the hard work associated with it. My days the last three weeks have consisted of driving to work, driving home from work, and sleeping. Yoga’s moved to 6:15am so I can fit it…